MARCAS – Fraternity Spirits

Fraternity

Spirits

WHISKY

FINISH: Wonderful balance, long and fruity, that fades into spicy oak.

KENSEI BLENDED

KENSEI

NOBUSHI

YUKISATO

LEY SECA

Blended Whisky made it through an artisanal process that
traces its origins from Hokkaido Prefecture and Nagano
Prefecture and then is blended and aging for 3 years in
American oak barrels at KIYOKAWA, which means “Pure
River” located between Tokyo in the east and the
breathtaking surroundings of mount Tanzawa in the west.

COLOR: Luminous and delicate golden-amber.

NOSE: Notes of cut flowers and fresh fruits, spices and light barrel notes.

PALATE: Fruity and full-bodied, it connotes flavors of winter spices and light hints of caramel and vanilla, as well as a round fruit perception.

AVAILABLE PRESENTATIONS: 70 cl, 750 ml

ALCOHOL: 40%

FINISH: Long and decadent with notes of chocolate slightly spicy with orange zest.

KENSEI SINGLE GRAIN

KENSEI

NOBUSHI

YUKISATO

LEY SECA

The flavours of this whisky honours its small distillery’s tradition of simple craftsmanship. The hand-picked grain matures in first fill bourbon barrels and is brought to life with clear mountain water. It ages with the seasons of the countryside, keeping time with the changes of the land.

COLOR: Translucent amber with bright golden tones.

NOSE: Elegant vanilla aromas with a delicate nutty aspect.

PALATE: Honey and floral with a delicate orange blossom infusion.

AVAILABLE PRESENTATIONS: 70 cl, 750 ml

ALCOHOL: 43%

FINISH: Clean, long-lasting and spicy.

KENSEI PURE MALT

KENSEI

NOBUSHI

YUKISATO

LEY SECA

COLOR: Clear gold.

NOSE: Toasted oak, warm mixed nuts and raisins.

PALATE: Soft, dark oak with notes of vanilla with almonds and fresh spice.

AVAILABLE PRESENTATIONS: 70 cl, 750 ml

ALCOHOL: 46%

FINISH: Hints of spices and oak.

NOBUSHI BLENDED

KENSEI

NOBUSHI

YUKISATO

LEY SECA

A Blended Whisky that is made following an artisanal process and using a magnificent combination of whikys from the Miyagi and Nagano prefectures. These spirits are later mixed and aged in American oak casks in the village of Kiyokawa, a name meaning “pure river”, which is located between east Tokyo and the impressive area around Mount Tanzawa to the west.

COLOR: Resplendent Golden-amber.

NOSE: Notes of flowers and fresh fruits, spices and light notes of cask.

PALATE: Fruity and full-bodied, featuring winter spice flavours combined with light hints of caramel and vanilla.

AVAILABLE PRESENTATIONS: 70 cl, 750 ml

ALCOHOL: 40%

FINISH: Lightly spiced chocolate with orange zest.

NOBUSHI SINGLE GRAIN

KENSEI

NOBUSHI

YUKISATO

LEY SECA

COLOR: Translucent amber with golden undertones.

NOSE: Vanilla aroma with a delicate nutty aspect, infused with toffee and a hint of honey.

PALATE: Notes of honeyed tropical fruits and vanilla with a delicate orange - blossom infusion.

AVAILABLE PRESENTATIONS: 70 cl, 750 ml

ALCOHOL: 43%

FINISH: Long and tangy.

NOBUSHI PURE MALT

KENSEI

NOBUSHI

YUKISATO

LEY SECA

We achieved to produce a Pure Malt Whisky that is made with the crystalline and pure water from Kiyokawa Mountains, that in combination with a methodical, tradicional and high quality process, we obtain this whiskey that pay homage to the tradition of seeking perfection, so engrained in the samurai culture.

COLOR: Golden straw.

NOSE: Warm mixed nuts and raisin.

PALATE: Vanilla up front with almonds and a youthful spice.

AVAILABLE PRESENTATIONS: 70 cl, 750 ml

ALCOHOL: 46%

FINISH: Long and tangy with notes of spicy oak.

YUKISATO BLENDED

KENSEI

NOBUSHI

YUKISATO

LEY SECA

Kiyokawa is located in the northern portion of the Nagano Prefecture. Our distillery sits on the edge of a small village, fed by snowmelt and fertile land. The area is known for its severe winters and hot continental summers, an exceptional condition for our barrelhouse.

COLOR: Golden amber tone with flashes of bright light.

NOSE: Rich, oaky aromas and notes of flowers.

PALATE: Exceptionally smooth with a rich caramel and vanilla.

AVAILABLE PRESENTATIONS: 70 cl, 750 ml

ALCOHOL: 40%

FINISH: Lightly spiced dark chocolate.

YUKISATO SINGLE GRAIN

KENSEI

NOBUSHI

YUKISATO

LEY SECA

COLOR: Deep golden amber.

NOSE: Vanilla aroma with a slight touch of honey.

PALATE: Notes of honeyed tropical fruits and vanilla.

AVAILABLE PRESENTATIONS: 70 cl, 750 ml

ALCOHOL: 43%

FINISH: Long and spicy chocolate with orange zest.

YUKISATO PURE MALT

KENSEI

NOBUSHI

YUKISATO

LEY SECA

COLOR: Translucent gold with amber undertones.

NOSE: Vanilla aroma with hot mixed nuts and raisins.

PALATE: Notes of honeyed tropical fruits and vanilla with almonds.

AVAILABLE PRESENTATIONS: 70 cl, 750 ml

ALCOHOL: 46%

Pairing: Red meats, lamb, cold cuts, grilled meat, bread, Italian spices and slightly ripened cheeses, fruits and vegetables with slight acidity.

WHISKY LEY SECA

KENSEI

NOBUSHI

YUKISATO

LEY SECA

The stage of prohibition of selling alcoholic beverages, was in force in between January t 17, 1920 and December 6, 1933 in the United States of America. It was established by the 18th Amendment to the United States Constitution and repealed by the 21st Amendment.

Appereance: Straw yellow color with golden tones and coppery sparkles. Medium to full bodied and bright undertone. bright hue.

Nose: Barley, fruits, nuts, yellow apple, vanilla, oak.

Taster: Special malt, Barley, yellow apple, vanilla, oak, pineapple, walnut, almond, hops, clove, vanilla, chocolate, banana, woody notes, orange blossom, cherry, smoked, nuts, honey and smoky finish.

AVAILABLE PRESENTATIONS: 750 ml

ALCOHOL: 40%

TEQUILA

TEQUlLA CORRALEJO BLANCO

CORRALEJO

LOS ARANGO

Distilled from 100% blue agave and bottled directly from copper stills. lts crystal clearness and brightness reflect purity and genuine character. Corralejo Blanco Tequila could be either an invitation to have an aperitif, or the basis for a delicious and fresh cocktail.

COLOR Crystalline will silver nuances of great brilliance.

NOSE Raw agave with intense citrus and herbal tones.

FINISH A fusion of herbal notes and cooked agave is noted and achieves a perfect balance with the citrus and herbal notes.

PRESENTATIONS 100ml 10cl 70cl 750ml 1l

ALCOHOL CONTENT 38 - 40%

TEQUlLA CORRALEJO REPOSADO

CORRALEJO

LOS ARANGO

100% agave tequila, obtained from the double distillation of fermented thust from weber’s blue agave. Corralejo Tequila’s flavor is mild a strong character. It delivers a wide range of oak tones produced by four months of ageing in Fudres of 17,000 & 25,000 liters made of American, French and Mexican oaks (Medium burned insided).

COLOR Crystalline will silver nuances of great brilliance.

NOSE Raw agave with intense citrus and herbal tones.

FINISH A fusion of herbal notes and cooked agave is noted and achieves a perfect balance with the citrus and herbal notes.

PRESENTATIONS 100ml 10cl 70cl 750ml 1l

ALCOHOL CONTENT 38 - 40%

TEQUILA AÑEJO CORRALEJO

CORRALEJO

LOS ARANGO

100% agave tequila, obtained from the double distillation of fermented musts from, weber´s blue agave. Aged for 12 months in American oak barrels of 200 L with a slightly burned inside. This tequila exemplifies to perfection the skills of master tequileros.

COLOR: Golden with amber flashes.

NOSE: Sweet notes of coffee and nuts.

FINISH: Silky with an intense wood flavor and smoky tones.

AVAILABLE PRESENTATIONS: 100 ml, 70 cl, 750 ml and 1L

ALCOHOL: 38%-40%

CORRALEJO TRIPLE DESTILADO

CORRALEJO

LOS ARANGO

A tequila made using a unique method which involves 4 months of aging in Fudressly 17,000 & 25,000 liters made of America, French and Mexican oaks (Medium burned insided). The first distillation occurs in a copper pot still, followed by another in a column still, while the third takes place once again in a copper still. This process yields a highly distinguished, one-of-a-kind tequila.

COLOR: Straw yellow with golden hues.

NOSE: It evokes Reply and aromas, with balanced notes of cooked agave and fruity tones.

FINISH: Smooth and fresh with fruity notes.

AVAILABLE PRESENTATIONS: 100 ml, 373 ml, 70 cl and 750 ml,

ALCOHOL: 38% - 40%

GRAN CORRALEJO

CORRALEJO

LOS ARANGO

100% agave tequila aged for 2 years in American oak barrels. A product of great excellence that should be savored slowly to appreciate its aged flavor and hard work that goes into the contents of its majestic bottle.

COLOR: Ocher with highly intense light flashes.

NOSE: Rich tones combined with woody notes of chocolate, vanilla and walnut.

FINISH: Silky with sweet that finish with a lingering wood taste.

AVAILABLE PRESENTATIONS: 1L.

ALCOHOL: 38%

TEQUILA BLANCO CORRALEJO 1753

CORRALEJO

LOS ARANGO

The year of Miguel Hidalgo y Costilla´s birth in Pénjamo, Guanajuato. 100% blue agave tequila produced using an extra slow and special triple distillation process. Bottled directly from its copper still, this enticing and highly authentic product is created with the upmost care and attention throughout the production cycle.

COLOR: Silver with bright nuances.

NOSE: Aromatic, herbs and citrus notes of grapefruit, mint, peppermint and lemon.

FINISH: Grate silkiness on palate, notes of grapefruit, lemon, lime, mint, peppermint, green pineapple and apple

AVAILABLE PRESENTATIONS: 750 ml.

ALCOHOL: 40%

TEQUILA REPOSADO CORRALEJO 1810

CORRALEJO

LOS ARANGO

The year when the Mexican War of Independence began with Father Miguel Hidalgo y Costilla´s famous grito (cry) in Dolores Hidalgo, Guanajuato. 100%blue agave tequila, produces using an extra slow and special triple distillation process, aged for 11 months in Bourbon american oak barrels of 200 L medium burned inside.

COLOR: Amber with Golden nuances

NOSE: Soft Wood, chocolate, vanilla, cinnamon and pepper are combined with citrus notes of grapefruit and lemon as well as smooth and floral aromas.

FINISH: An excellent barrel aging process provides a notable presence of wood, citrus, cinnamon, pepper and floral notes, in addition to smooth herbal and cooked agave hues.

AVAILABLE PRESENTATIONS: 750 ml.

ABV: 40%

TEQUILA LOS ARANGO BLANCO

CORRALEJO

LOS ARANGO

Made from 100% blue agave through a double and slow distillation. Enjoy this premium tequila by embracing all of its robust and delicious flavors, which will ignite your senses.

COLOR: Clean and bright

NOSE: Rich toasted agave aromas with fresh green herbs.

FINISH: Soft Sensation of cooked Agave and smooth freshnes.

AVAILABLE PRESENTATIONS: 70 cl and 750 ml.

ALC. CONTENT:38% - 40%

TEQUILA LOS ARANGO REPOSADO

CORRALEJO

LOS ARANGO

Made from 100% blue agave through a double and slow distillation and 6 months of ageing in American oak Fudres of 10000 L (medium burned inside) A top-quality premium product.

COLOR: Clear with a slight straw accent.

NOSE: With pepper, cooked sweet agave, notes of honey and a smooth oak aroma.

FINISH: A smooth sweetness at the beginning yielding to a light salty accent with medium and delicate slightly dry finish.

AVAILABLE PRESENTATIONS: 100 ml, 70 cl and 750 ml.

ALC. CONTENT: 38% - 40%

TEQUILA LOS ARANGO AÑEJO.

CORRALEJO

LOS ARANGO

Made from 100% blue agave through a slow and double distillation process and aged for 13 months in a fine selection of 200 L American Oak Barrels with slightly burned inside.
This tequila exemplifies to perfection the skills of the master tequilero.

COLOR: Caramel, ocher and hints of pale gold brightness

NOSE: Barrels caramel and spices.

FINISH: Predominant vanilla, barrel, touches of green pepper, round boddied, with long, spicy richness finish.

AVAILABLE PRESENTATIONS: 70 cl and 750 ml.

ALCOHOL: 38% - 40%

VODKA

BOKER

A pristine product made from maize grain, which gives rise to a neutral spirit. The First Vodka made from Corn.

COLOR: Bright and crystalline with silver light flashes.

NOSE: A neutral product with slightly sweet notes that do not detract from the purity of the maize grain.

FINISH: A fine and versatile vodka which makes an ideal cocktail base that will add balance to the flavors of prepared drinks.

AVAILABLE PRESENTATIONS: 100 ml,700 cl and 750 ml.

ALCOHOL: 40%

LICOR

TEQUILA QUITAPENAS BLANCO

QUITA PENAS

Authenticity and Mexican tradition are fundamental ingredients of this great family of 100% agave tequilas, which embody Mexican craftiness and folklore and are an essential part of the Corralejo family, based in Pénjamo, Guanajuato.

COLOR: Silver with bright nuances.

NOSE: Smooth floral and fruity aromas and a slight sweet note of cooked agave that eveals the heart of this tequila.

FINISH: Refreshing peppermint and lime notes together with a trace of cooked agave, which leave a silky finish on the palate.

AVAILABLE PRESENTATIONS: 750 ml and 1L.

ALCOHOL : 40%

TEQUILA QUITAPENAS REPOSADO

QUITA PENAS

COLOR: Light straw tones

NOSE: Herbal tones combined with notes of de agave.

FINISH: Tequila with an intense herbal character

AVAILABLE PRESENTATIONS: 100 ml and 1 L.

ALCOHOL: 38% - 40%

TEQUILA QUITAPENAS AÑEJO

QUITA PENAS

100% agave Tequila, Tequila Quita Penas makes the sad happy, gives youth to the old inspires the young and dissapear the monotony of life.

COLOR: Straw yellow with golden light flashes

NOSE: Evokes woody notes with sweet traces of vanilla and almond.

FINISH: Exquisite notes of oak and a touch of almond and vanilla.

AVAILABLE PRESENTATIONS: 100 ml and 1 L.

ALCOHOL: 40%

RON

CONDE DE CUBA DRY RUM

CONDE DE CUBA

RON PROHIBIDO

Is the result of mixing aged sugar cane spirit, Rums Bases, Fine Alcohol, and Demineralized water.

COLORS: Translucent, free of turbidity, particles in suspension and silts.

NOSE: Characteristic of the degree of quality and alcoholic content declared in the label, very balanced, free of scents and strange flavours.

PALATE: Chocolate and vanilla notes. These flavours are a perfect match for the freshness of mint, sugar and lime: an authentic Cuban mojito. The taste of a refreshing, perfectly balanced mojito straight to the streets of Cuba.

ALCOHOL: 38%

CONDE DE CUBA ELIXIR

CONDE DE CUBA

RON PROHIBIDO

This rum is a harmonious blend of the Cuban rum Conde de Cuba with local sweet fruits and spices.

COLORS: Eye-catching amber color.

NOSE: Distinctive sweet smell that reminds of sugar cane.

PALATE: Deep and smooth taste on the palate, creating an extraordinary bouquet.

ALCOHOL: 32%

CONDE DE CUBA 3 AÑOS

CONDE DE CUBA

RON PROHIBIDO

It is a golden rum made from the mixture of rums aged from three to four years. Ideal to drink straight or to prepare refined Cuba Libre and Cocktails.

COLORS: Golden color.

NOSE: Mild, herbal. Light and delicate oak notes.

PALATE: Smooth on the palate. It offers vanilla aromas with hints of orange peel.

ALCOHOL: 38%

CONDE DE CUBA 5 AÑOS

CONDE DE CUBA

RON PROHIBIDO

Conde de Cuba Añejo is an outstanding rum with a unique and rather complex system of maturation using a large number of casks and fractional blending. This system is called solera and it is used in the production of all types of Cuban rums.

COLORS: Golden color.

NOSE: Notes of orange, floral notes and hints of smoked oak.

PALATE: Smooth on the palate. It offers vanilla aromas with hints of orange peel.

ALCOHOL: 38%

CONDE DE CUBA 7 AÑOS

CONDE DE CUBA

RON PROHIBIDO

It is the love and experience of the Maestros roneros that makes this Añejo 7 Years so delicate. The very slow aging in oak barrels is accompanied with a passion that brings a truly superior and unique rum.

COLORS: Caramel color with slightly amber hues.

NOSE: Presents an exquisite and balanced scent that combines intense and unforgettable vanilla aroma.

PALATE: Essence of the sugarcane and a long lasting finish.

ALCOHOL: 38%

CONDE DE CUBA 11 AÑOS

CONDE DE CUBA

RON PROHIBIDO

The ageing for at least eleven years highlights the woody aroma, while creating an appropriate balance between the delicacy of fruity flavors and robustness of Aguardiente.

COLOR: Amber-colored, darkened by prolonged ageing.

NOSE: Good helpings of thick, rich caramel and sweet fruits – think orange segments and dried cherry.

PALATE: Quite nutty at first, though the fruit notes swiftly return.

ALCOHOL: 38%

CONDE DE CUBA 15 AÑOS

CONDE DE CUBA

RON PROHIBIDO

Our best Extra añejo Rum, presented as an exclusive bottle in the “C” form of Cuba. A Reserve rum which has been aged for 15 years.

COLORS: Amber-colored, darkened by prolonged ageing.

NOSE: Intense with aroma balancing oak. Both dry and sweet.

PALATE: Tastes like notes of caramel, coffee and dark chocolate.

ALCOHOL: 38%

EL RON PROHIBIDO 12 (RESERVA)

CONDE DE CUBA

RON PROHIBIDO

Around 1700, Spanish ships arrived to the new continent loaded with products from the Iberian Peninsula. Among them were barrels filled with raisin wine, which were unloaded in the ports of New Spain. So as not to be sent back empty, those barrels – still bearing traces of the wine they had contained – were filled with chinguirito rum cane liqueur, a product made in Mexico.

COLOR: Dark Brown with reddish flashes.

NOSE: The initial aroma is sweet with highly intense notes of nuts, raisins and plums.

FINISH: Silky on the palate with a touch of caramel, raisins, walnut wood and notes of chocolate and coffee.

AVAILABLE PRESENTATIONS: 100 ml, 70 cl, 75 cl, 1 L and 1.75 L

ALCOHOL: 40%

EL RON PROHIBIDO 15 ( GRAN RESERVA)

CONDE DE CUBA

RON PROHIBIDO

This rm is the result of a pursuit for perfection. To make it, finest cane liquor is aged in a solera system with 15 American oak barrels previously used for raisin wine. Aging in barrels that have been toasted in a traditional way gives this rum the dry tones and pleasant aromas that evoke once forbidden flavors. Ron Prohibido 15 embodies the glorious past of an ancient rum and the present of a world- class drink.

COLOR: Ocher- toned with bright hues and subdued reddish flashes.

NOSE: Aromatic notes of wood, pepper, nuts, chocolate, carne, vanilla, mint, coffee, almonds, walnut, oak, cinnamon, caramel and honey.

FINISH: Nuts, wood, vanilla caramel, chocolate, molasses, cane juice, oak, anise and smoky toasted notes.

AVAILABLE PRESENTATIONS: 100 ml, 70 cl and 750 ml.

ALCOHOL: 40%

EL RON PROHIBIDO SILVER ( TRIPLE DESTILADO)

CONDE DE CUBA

RON PROHIBIDO

Ron Prohibido Blanco is a Mexican premium rum produced from sugar cane selected from special vines and using a slow fermentation process. A distinctive triple distillation performed in copper stills and requiring at least six months of aging produces a wide range of delicious flavors and aromas.

COLOR: Silver color with crystalline flashes.

NOSE: Sweet aroma of cane, light citrus notes of orange and lemon with a touch of fruity aromas.

FINISH: Its sweet taste comes from the use of top – quality sugar cane and citrus touch that envelops you in its subtle sweetness

AVAILABLE PRESENTATIONS: 100 ml, 70 cl and 750 ml.

ALCOHOL: 40%

MEZCAL

MEZCAL PERRO DE SAN JUAN

MEZCAL ESPANTA ESPITITUS

Was born from a quest for sharing and living new experiences with the people around us, for knowing and respecting different cultures and beliefs, and above all, for having learned to value life based on experiences and not appearances. Young mezcal made of 100% agave with its own designation of origin.

COLOR: Translucent and clean, with bright flashes.

NOSE: Herbal, agave.

PALATE: Notes of cooked agave along with an evolved sweetness, a full body and a long, gently lingering aftertaste.

AVAILABLE PRESENTATIONS: 70 cl and 750 ml.

ALCOHOL: 40%

MEZCAL PERRO DE SAN JUAN AZUL

MEZCAL PERRO DE SAN JUAN

MEZCAL ESPANTA ESPITITUS

Artisanal Young mezcal made of 100% agave Angustifolia (Espadín) with its own designation of origin (Oaxaca STATE) and a Doubble distillation process in Copper Pot Stills.

COLOR: Translucent and clean, with bright flashes.

NOSE: Herbal, fresh agave, mineral notes.

PALATE: Notes of fresh agave and slightly smoky flavor, full body and medium aftertaste.

AVAILABLE PRESENTATIONS: 70 cl and 750 ml.

ALCOHOL: 42.4%

MEZCAL PERRO DE
SAN JUAN – GRANA COCHINILLA

MEZCAL PERRO DE SAN JUAN

MEZCAL ESPANTA ESPITITUS

It is the postcard of the traveler who discovers the world. For the image of the Mezcal Cochinilla, the figure outlines the divine process (figure of the Sun / the eye that watches everything) of the cochineal grana within the Mexican cacti (nopal) thanks to the human hands intervention (pyramidal basis).

COLOR: Pink and slightly red with bright hues.

NOSE: Smooth and gentle fresh gave aroma.

PALATE: Mineral and soft agave flavors, semi- dry and long finish.

AVAILABLE PRESENTATIONS: 70 cl and 750 ml.

ALCOHOL: 42.3%

MEZCAL ESPANTA ESPIRITUS

MEZCAL PERRO DE SAN JUAN

MEZCAL ESPANTA ESPITITUS

Mezcal Espanta Espíritus was born, a spirit with enormous traditions and mythologic meaning from our ancient Mexico. Young mezcal is made of 100% agave Crassipina (Salmiana) with its own designation of origin (San Luis Potosí state) and a Doubble distillation process in Copper Pot Stills, which provide the category of a Mezcal Artisanal.

COLOR: Silver with bright nuances.

NOSE: Cooked Agave and smoked notes, accents of fresh herbs, and citrus notes such as clove and black pepper.

FINISH: Accent flavor of cooked agave, smoked and sweet sensation, combined with the freshness of green apples.

AVAILABLE PRESENTATIONS: 70 cl and 750 ml

ALCOHOL: 40%

GIN

GIN MARE

Gin Mare has distilled and bottled the Mediterranean for export to the world, encouraging customers to savor life in a different way, based on the Mediterranean values of lifestyle, gastronomy, climate and leisure.

TASTING NOTES: Tasty citrus aroma.

DNA: The first Mediterranean gin.

INGREDIENTS: Italian Basil, Turkish Thyme, Greek Rosemary and Spanish Arbequina Olive.

AVAILABLE PRESENTATIONS: 700 ml

ALCOHOL: 42.7%