TEQUILAS
RUMS
GIN
MEZCALS
JAPANESE
WHISKY
VODKA
TASTING NOTES:
APPEREANCE: Crystalline with stow yellow nuances and silver flashes.
AROMA: Delicate floral and fruity citric notes, intense aroma of cooked agave and accents of herbal notes.
TASTE: Silky and harmonious finish on the palate with fresh and herbal notes, maintaining an exact fusion between cooked agave and fruity flavors.
ABV: 40%
AVAILABLE PRESENTATIONS: 750 ml
The authentic Mexican tequila brand. The only one whose cultural heritage attests to this claim, with origins in Pénjamo, Guanajuato, the birthplace of the father of Mexican independence, Miguel Hidalgo y Costilla. Our product maintains its original values, as evidenced by an artisanal bottle manufactured in our own glass factory and filled with 100% agave liquor, all produced by the tireless work of the Mexican people.
Distilled from 100% blue agave and bottled directly from copper stills. Its crystal clearness and brightness reflect purity and genuine character. Corralejo Blanco Tequila could be either an invitation to have an aperitif, or the basis for a delicious and fresh cocktail.
COLOR: Crystalline with silver nuances of great brilliance.
AROMAS: Raw agave with intense citrus and herbal tones.
FINISH IN THE MOUTH: A fusion of herbal notes and cooked agave is noted and achieves a perfect balance with the citrus and herbal notes.
ALCOHOL CONTENT: 38% – 40%
100% agave tequila, obtained from the double distillation of fermented musts from weber’s blue agave. Corralejo Tequila’s flavor is mild yet exudes a strong character. It delivers a wide range of oak tones produced by four months of ageing in Fudres of 17,000 & 25,000 liters made of American, French and Mexican oaks (Medium burned insided).
The color of our product denotes a great depth comparable to the blue of agave fields, the sky and the sea.
COLOR: Golden yellow with brilliant light flashes.
AROMAS: Agave cooked with refreshing grapefruit and lime citrus notes.
FINISH IN THE MOUTH: Smooth citrus notes with a lingering flavor evoking vanilla wood tones.
ALCOHOL CONTENT: 38% – 40%
100% agave tequila, obtained from the double distillation of fermented musts from weber’s blue agave. Aged for 12 months in American oak barrels of 200 L with a slightly burned inside. This tequila exemplifies to perfection the skills of master tequileros.
COLOR: Golden with amber flashes.
AROMAS: Sweet notes of coffee and nuts.
FINISH IN THE MOUTH: Silky with an intense wood flavor and smoky tones.
ALCOHOL CONTENT: 38% – 40%
TASTING NOTES:
APPEREANCE: Crystalline with stow yellow nuances and silver flashes.
AROMA: Delicate floral and fruity citric notes, intense aroma of cooked agave and accents of herbal notes.
TASTE: Silky and harmonious finish on the palate with fresh and herbal notes, maintaining an exact fusion between cooked agave and fruity flavors.
ABV: 40%
AVAILABLE PRESENTATIONS: 750 ml
A pristine product made from maize grain, which gives rise to a neutral spirit.
COLOR: Bright and crystalline with silver light flashes.
AROMAS: A neutral product with slightly sweet notes that do not detract from the purity of the maize grain.
FINISH IN THE MOUTH: A fine and versatile vodka which makes an ideal cocktail base that will add balance to the flavors of prepared drinks.
ALCOHOL CONTENT: 40%
BOTTLE SIZES: 100 ml, 700 ml, and 750 ml.
A symbol that represents the importance and value of Mexican chocolate throughout the world. An invaluable treasure gifted to men by the gods.
It is displayed as a bar of pure gold, a highly desired and valuable item, as was the cocoa bean in pre-Hispanic times.
COLOR: Intense chocolate.
AROMA: Notes of cocoa and sweet vanilla.
PALATE: The perfect combination of balanced flavors with a creamy texture to delight the palate.
ALCOHOL CONTENT: 20%
BOTTLE SIZES: 100 ml, 700 ml and 750 ml
Mezcal Espanta Espíritus was born, a spririt with enormous traditions and mythological meaning from our ancient Mexico. Young mezcal made of 100% agave Crassipina (Salmiana) with its own designation of origin (San Luis Potosí state) and a Doubble distillation process in Copper Pot Stills, which provides the category of a Mezcal Artesanal.
APPEREANCE: Silver with bright nuances
NOSE: Cooked Agave and smoked notes, accents of fresh herbs, and citrus notes of orange, lemon, lime, grapefruit and mint. It also features spicy notes such as clove and black pepper.
TASTE: Accent flavor of cooked agave, smoked and sweetsensation, combined with the freshness of green apples.
ABV: 40%
With origins in Puerto de Santa María, the Rives Group remains a family business backed by 100% Spanish capital and specialized in the production and distribution of distillates, spirits, liqueurs and non-alcoholic concentrates.
Positioned as a leading national brand, this company’s gins are made by combining traditional production systems with the most modern techniques.
Rives 1880 is a very special gin made from pure grain spirit distilled 3 times in John Dore copper pot stills in accordance with the highest quality standard demanded for London Dry Gin.
Produced with extreme refinement and care, respecting the original recipe, which distinguishes its clean dry taste. Eight different kinds of seeds and natural plants are used in the production, from many places of the world
APPEREANCE: Transparent and bright.
NOSE: Aromatic, clean, juniper tones and citric base note.
TASTE: Dry and smooth, with a fresh and citric aftertaste
ABV: 38.3% – 40%
Pink Rives Gin is made with our 1880 Gin and the maceration of the best Strawberries from South of Spain and a Triple distilled process. This is an authentic hand-crafted gin with delicious hints of strawberry. Using this new recipe , it guarantees a smooth, fresh flavor and an attractive pink color.
APPEREANCE: Pink, transparent and bright.
NOSE: Aromatic, clean, with botany hints perfectly harmonized from a Premium Gin.
TASTE: Sweet and fresh aftertaste with hints of juicy and sweet strawberries.
ABV: 37.5% & 40%
Artisanal Mild and fresh gin, elaborated according to the 1880 formula with a selection of botanic, sweets and aromatic Oranges from Valencia and South of Andalucía. This is an authentic hand-crafted gin with delicious hints of Spanish oranges.
APPEREANCE: Orange, transparent and bright.
NOSE: Fresh aroma, citrus and clean, rich in naunces.
TASTE: Sweet and fresh; aftertaste which is reminiscent of sweet Oranges.
ABV: 37.5% & 40%
We elaborate this original PX Gin resting s special edition of our artisanal gin in american oak barrels where Pedro Ximenez sweet wines were aged. This brings unmistakable flavours and aromas.
This limited edition is a tribute to the 5 generations of distillers from the Romero-Haupold family, specially to Don Augusto, who in 1880 founded our company with the same copper pot still that even today we use. This bottle is a replica.
ABV: 42%
We elaborate “El Alambique” artisanal gin with 100% botanicals from south of Spain, among them, the freshest MANDARIN peel from Seville. This limited edition is a tribute to the 5 generations of distillers from the Romero-Haupold family, specially to Don Augusto, who in 1880 founded our company with the same copper pot still that even today we use. This bottle is a replica.
ABV: 42%
100% Agave Tequila, inspired by José Doroteo Arango, better known as “Pancho Villa”, one of the Mexican Revolution’s most iconic leaders. Only under the right climatological conditions and after a minimum of 8 years of growth of the agave plant is this tequila produced using special yeast strains and a Mexican hand-crafting process.
Made from 100% blue agave through a double and slow distillation. Enjoy this premium tequila by embracing all of its robust and delicious flavors, which will ignite your senses.
APPEREANCE: Clean and bright.
NOSE: Rich toasted agave aromas with fresh green herbs.
TASTE: Soft Sensation of cooked Agave and smooth freshnes.
ALC. CONTENT: 38% – 40%
Made from 100 % blue agave through a slow and double distillation and 6 months of ageing in American oak Fudres of 10,000 L (medium burned inside). A top-quality premium product.
APPEREANCE: Clear with a slight straw accent.
NOSE: White pepper, cooked sweet agave, notes of honey and a smooth oak aroma.
TASTE: A smooth sweetness at the beginning yielding to a light salty accent with medium and delicate slightly dry finish.
ALC. CONTENT: 38% – 40%
Made from 100 % blue agave through a slow and double distillation process and aged for 13 months in a fine selection of 200 L American Oak Barrels with slightly burned inside.
This tequila exemplifies to perfection the skills of the master tequilero.
APPEREANCE: Caramel, ocher and hints of pale gold brightness.
NOSE: Barrels, caramel and spices.
TASTE: Predominant vanilla, barrel, touches of green pepper, round boddied, with long, spicy richness finish.
ALCOHOL CONTENT: 38% – 40%
This 100% natural product is made by infusing coffee grounds into high-quality tequila. The result is the unique aroma and taste of Los Arango Coffee Liquor.
APPEREANCE: Dark, chocolate-flavored coffee.
NOSE: Roasted coffee beans, caramel, light aroma of agave and a smoky touch.
TASTE: Intense coffee and light note of agave, creamy and sweet, round body with long, intense flavor that lingers.
ALCOHOL CONTENT: 35%
Its unique flavor and texture are a delight to the palate. Also unique are specific qualities which preserve the spirit of the agave plant and its distinctive aromatic spices.
APPEREANCE: Crystalline with bright light flashes.
NOSE: Sweet cooked agave and smooth, gentle touches
TASTE: Creamy, sweet and subtle with remarkable body and velvety smooth finish.
ALCOHOL CONTENT: 20%
A FLAVOR WITH HISTORY. Three emblematic years in Mexican history are included in the names of each of these three ultra-premium tequilas: (1753, 1810, 1821)
The year of Miguel Hidalgo y Costilla’s birth in Pénjamo, Guanajuato. 100% blue agave tequila produced using an extra slow and special triple distillation process. Bottled directly from its copper still, this enticing and highly authentic product is created with the upmost care and attention throughout the production cycle.
APPEREANCE: Silver with bright nuances.
NOSE: Aromatic, herbs and citrus notes of grapefruit, mint, peppermint and lemon. It also features butter, green pineapple and floral scents combined with the subtle and smooth aroma of
raw agave.
TASTE: Great silkiness on palate, notes of grapefruit, lemon, lime, mint, peppermint, green pineapple and apple.
ALC. CONTENT : 40%
The year when the Mexican War of Independence began with Father Miguel Hidalgo y Costilla’s famous grito (cry) in Dolores Hidalgo, Guanajuato. 100% blue agave tequila, produced using an extra slow and special triple distillation process, aged for 11 months in Bourbon american oak barrels of 200 L medium burned inside.
APPEREANCE: Amber with Golden nuances.
NOSE: Soft Wood, chocolate, vanilla, cinnamon and pepper are combined with citrus notes of grapefruit and lemon as well as smooth and floral aromas.
TASTE: An excellent barrel aging process provides a notable presence of wood, citrus, cinnamon, pepper and floral notes, in addition to smooth herbal and cooked agave hues.
ALC. CONTENT: 40%
The year Mexico’s independence was finally won, thanks to the tireless efforts of great men. 100% Blue Weber agave tequila produced using an extra slow and special triple distillation. A fine selection of small Bourbon American oak barrels with slighltly burned inside are used for aged during 36 months to yield a tequila with an impeccably smooth flavor
APPEREANCE: Amber tones with copper hints.
NOSE: Sweet cooked agave undertones, accented by spicy notes such as cinnamon, pepper and clove. Smokey half notes, brought out by a fine roasting process, elicit Woody and herbal notes combined with fruity aromas such as coffee, walnut, apple and green pineapple.
TASTE: A perfect smokey and woody flavor balance featuring walnut, almond, vanilla and cooked agave notes. The aftertaste denotes fine citrus and herbal strands along with soft floral, chocolate and spicy notes including cinnamon and pepper.
ALC. CONTENT: 40%
A tequila made using a unique method which involves 6 months of aging in French white oak barrels. The first distillation occurs in a copper pot still, followed by another in a column still, while the third takes place once again in a copper still. This process yields a highly distinguished, one-of-a-kind tequila.
COLOR: Straw yellow with golden hues.
AROMAS: It evokes Repo, and sweet aromas, with balanced notes of cooked agave and fruity tones.
FINISH IN THE MOUTH: Smooth and fresh with fruity notes.
ALCOHOL CONTENT: 38% – 40%
100% artisan mezcals with designation of origin, and take this distillate to a public that
appreciates and respects the traditions, smells, and flavors of Mexican
customs, not only in our country, but in other countries, as well, promoting
sustainability in the production, in order to ensure an excellent quality, as
well as its ongoing supply.
Mezcal Perro de San Juan was born from a quest for sharing and living new experiences with the people around us, for knowing and respecting different cultures and beliefs, and above all, for having learned to value life based on experiences and not appearances.
Young mezcal made of 100% agave with its own designation of origin.
REGION: San Dionisio Ocotepec, Oaxaca
AGAVE VARIETY: Espadín
COLOR: Translucent and clean, with bright flashes.
AROMA: Herbal, agave.
PALATE: Notes of cooked agave along with an evolved sweetness, a full body and a long, gently lingering aftertaste.
CERTIFICATIONS: CRM and Kosher.
ALCOHOL CONTENT: 40%
Artisanal Young mezcal made of 100% agave Angustifolia (Espadín) with its own designation of origin (Oaxaca State) and a Doubble distillation process in Copper Pot Stills.
REGION: San Dionisio Ocotepec, Oaxaca.
COLOR: Translucent and clean, with bright flashes.
AROMA: Herbal, fresh agave, mineral notes.
PALATE: Notes of fresh agave and slightly smokey flavor, full body and medium aftertaste.
CERTIFICATIONS: CRM and Kosher.
ALCOHOL CONTENT: 42.4%
It is the postcard of the traveler who discovers the world. For the image of the Mezcal
Cochinilla, the figure outlines the divine process (figure of the Sun / the eye that watches
everything) of the generation of the cochineal grana within the Mexican cacti (nopal), thanks to the human hands´ intervention (pyramidal basis ). Mezcal Abocado made of 100 % Agave Angustifolia (Espadín), grana cochinilla and a Doubble distillation process in Copper Pot Stills.
REGION: San Dionisio Ocotepec, Oaxaca.
COLOR: Pink and slightly red with bright hues.
AROMA: Smooth and gentle fresh agave aroma.
PALATE: Mineral and soft agave flavors, semi-dry and long finish.
CERTIFICATIONS: CRM and Kosher.
ALCOHOL CONTENT: 42.3%
It is the story written in the traveler’s notebook. For the image of the Cirial Mezcal, the figure outlines the slim shape of the cirial maguey, caricatured as a palm tree for its high
proportion. The basis on which this pyramid is located means the human intervention of its
controlled production. The initials of S. D. O. obey San Dionisio Ocotepec, while the snake
represents the eternal cycle of life and death, alluding the process of mezcal production. Made of 100 % Agave Karwinskii (Cirial) and a Doubble distillation process in Copper Pot Stills
REGION: San Dionisio Ocotepec, Oaxaca.
COLOR: Crystalline and silver hues.
AROMA: Green agave, citrus notes and mineral accents .
PALATE: Mature agave flavor, slightly citric and mineral notes, full body and a persistant and long finish.
CERTIFICATIONS: CRM and Kosher.
ALCOHOL CONTENT: 42.5%
“Kensei warriors spend their lives fighting and striving for a level of perfection attainable by a very few.” Every army needs warriors whose specialty is victory!
This philosophy transcends and permeates the spirit that led us to create this blended whisky, made using an artisanal process which consists of creating a magnificent mixture of whiskys and aging for 3 years in American Oak barrels.
BOTTLE SIZES: 700 ml and 750 ml
COLOR: Amber to Gold.
AROMA: Notes of flowers, nuts, barrel accents and a fresh and sweet aroma.
PALATE: Fruity, caramel touches, spicy accents, subtle vanilla touch.
FINISH: Long, fruity, balanced and semi-sweet.
ALCOHOL CONTENT: 40%
NOBUSHI: The spirit of honor. Creating this blended whisky required us to observe and honor the irreproachable discipline of these samurai warriors, made using an artisanal process which consists of creating a magnificent blend of whiskys and 4 years of aging in American oak barrels.
BOTTLE SIZES: 700 ml and 750 ml
COLOR: Resplendent golden amber tone with flashes of bright light.
AROMA: Notes of flowers and fresh fruits, spices and light notes of cask.
TASTE: Fruity and full-bodied, featuring spice flavors combined with caramel and vanilla hints and a notable fruity taste.
FINISH: Long and fruity, with hints of spices and oak.
ALCOHOL CONTENT: 40 %
A premium Mexican rum produced using a solera 12-15 year ageing system.
Its one-of a-kind flavor was made possible by the discovery of the authentic and very first artisanal rum recipe from the 18th Century. This distinctive flavor is enhanced by the mixing of different rums aged in sweet wine barrels.
Around 1700, Spanish ships arrived to the new continent loaded with products from the Iberian Peninsula. Among them were barrels filled with raisin wine, which were unloaded in the ports of New Spain. So as not to be sent back empty, those barrels – still bearing traces of the wine they had contained – were filled with chinguirito rum cane liqueur, a product made in Mexico.
On the journey back this drink was blessed with the gift of those traces and thus arrived to Spain with exquisite qualities which made it wildly popular among Spaniards, to the extent that it began to be seen as a threat to locally-produced drinks. The Spanish King eventually banned the production of this drink.
COLOR: Dark brown with reddish flashes.
AROMA: The initial aroma is sweet with highly intense notes of nuts, raisins and plums. The aroma also includes a wide range of tones: vanilla, wood, walnut, butter, chocolate and coffee.
FINISH IN THE MOUTH: Silky on the palate with a touch of caramel, raisins, walnut wood and notes of chocolate and coffee.
ALCOHOL CONTENT: 40%
This rum is the result of a pursuit for perfection. To make it, the finest cane liquor is aged in a solera system with 15 American oak barrels previously used for raisin wine. Aging in barrels that have been toasted in a traditional way gives this rum the dry tones and pleasant aromas that evoke once forbidden flavors. Ron Prohibido 15 embodies the glorious past of an ancient rum and the present of a world-class drink.
COLOR: Ocher-toned with bright hues and subdued reddish flashes.
AROMA: Aromatic notes of wood, pepper, nuts, chocolate, cane, vanilla, mint, coffee, almonds, walnut, oak, cinnamon, caramel and honey.
FINISH IN THE MOUTH: Nuts, wood, vanilla, caramel, chocolate, molasses, cane juice, oak, anise and smoky toasted notes.
ALCOHOL CONTENT: 40%
Ron Prohibido Blanco is a Mexican premium rum produced from sugar cane selected from special vines and using a slow fermentation process. A distinctive triple distillation performed in copper stills and requiring at least six months of aging produces a wide range of delicious flavors and aromas.
COLOR: Silver color with crystalline flashes.
AROMA: Sweet aroma of cane, light citrus notes of orange and lemon with a touch of fruity aromas.
FINISH IN THE MOUTH: Its sweet taste comes from the use of top-quality sugar cane and a citrus touch that envelops you in its subtle sweetness
ALCOHOL CONTENT: 40%
Made from 100% blue agave using Corralejo’s traditional Charentais method, a process of double distillation in column and copper pot stills followed by 18 months of ageing in 200 l American oak barrels.
COLOR: Amber with hints of ocher.
AROMAS: Notes of chocolate, vanilla and almond with intense oak aromas.
FINISH IN THE MOUTH: A silky full-bodied tequila that delivers intense notes of wood and chocolate which punctuate its exquisite aromas.
ALCOHOL CONTENT: 38%
Ultra-Premium Mexican Rum for which we have selected the best 22 American oak barrels available for ageing in a solera system, a process which yields a unique and very refined blend.
Sugarcane grown in Veracruz was selected and specially cared for in order to produce the best possible Ron Reserva 22 rum via the extraction of guarapo sugarcane juice.
COLOR: An amber-colored rum with brilliant hues that release ocher flashes. Its body is that of a light, highly silky rum.
AROMAS: Aromatic notes of molasses, cane, fruits, vanilla, peach, cocoa, caramel, walnuts, almonds, anise, flowers, cinnamon and clove are accompanied by smoky and toasted wood and coffee notes.
FINISH IN THE MOUTH: Peach, vanilla, nuts, flower, clove, alcohol molasses, caramel, almond, walnut and mint mingle with wood and tobacco notes.
ALCOHOL CONTENT: 40%
100% agave tequila, aged for 2 years in American oak barrels. A product of great excellence that should be savored slowly to appreciate its aged flavor and the hard work that goes into the contents of its majestic bottle.
COLOR: Ocher with highly intense light flashes.
AROMAS: Rich tones combined with woody notes of chocolate, vanilla and walnut.
FINISH IN THE MOUTH: Silky with sweet tones that finish with a lingering wood taste.
ALCOHOL CONTENT: 38%
PREMIOS: The Spirits Business Master 2012 Gran Corralejo Añejo.
Authenticity and Mexican tradition are fundamental ingredients of this great family of 100% agave tequilas, which embody Mexican craftiness and folklore and are an essential part of the Corralejo family, based in Pénjamo, Guanajuato.
QUITA PENAS TEQUILA MAKES SAD PEOPLE HAPPY, REJUVENATES THE OLD, INSPIRES THE YOUNG AND MAKES PEOPLE FORGET THEIR WEARINESS AND FATIGUE.
100% agave tequila.
COLOR: Silver with bright nuances.
AROMA: Smooth floral and fruity aromas and a slight sweet note of cooked agave that reveals the heart of this tequila.
FINISH IN THE MOUTH: Refreshing peppermint and lime notes together with a trace of cooked agave, which leave a silky finish on the palate.
ALCOHOL CONTENT: 40%
100% agave tequila.
COLOR: Light straw tones.
NOSE: Herbal tones combined with notes of agave.
FINISH IN THE MOUTH: Tequila with an intense herbal character that leaves sweet, light notes on the palate.
ALCOHOL CONTENT: 38% – 40%
100% agave tequila.
COLOR: Straw yellow with golden light flashes.
NOSE: Evokes woody notes with sweet traces of vanilla and almond.
FINISH IN THE MOUTH: Exquisite notes of oak and a touch of almond and vanilla.
ALCOHOL CONTENT: 40%
Its unique flavor and texture delight the palate, while it is also highly appreciated because of its other qualities which maintain the spirit of the agave and its distinctive aromatic spices.
COLOR: Crystalline with bright light flashes.
NOSE: Notes of cooked agave, with smooth sweet scents.
FINISH IN THE MOUTH: Silky on the palate, full-bodied with fine tequila finishes.
ALCOHOL CONTENT: 20%
It’s the new, easy and practical way to enjoy a cocktail at any time. It is made with 100% agave blanco tequila with traditional flavors of lemon, grapefruit and orange, the perfect mixture for refreshment.
AROMA: The intense and fresh aromas of lemon linger and combine with sweet agave notes.
FINISH IN THE MOUTH: Presence of citric tones together with 100% white agave tequila.
ALCOHOL CONTENT: 10%
